When Robert Bilton founded Field and Forge, he wanted a name that reflected the history and legacy of the Bilton Family. The “Field” portion of Field and

Forge refers to the story of Robert’s great

grandfather, William Shirley Bilton. He set out to

find land to homestead in the 1890s, traveling from

Ontario to Alberta. In Calgary, he rented a saddle horse,

and headed north east. He applied for a homestead in

Knee Hill Valley, several miles east of Innisfail. This piece

of land has remained in the Bilton family for over 130 years,

and is now owned by William’s great grandson

(Robert's brother), Leigh Bilton. He continues to grow

prized malt barley, canola, and wheat upon this land today

 

The “Forge” in Field and Forge is derived from Robert’s

company, Bilton Welding and Manufacturing. Founded over

25 years ago, the company continues to grow and thrive

today. Combining his family’s legacy with his life’s work,

the name Field and Forge was born.

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In a continuation of the family commitment to the

Central Alberta region, Field and Forge is committed to supporting the local community by providing jobs, diversifying the local economy and adding value to agricultural products. Field and Forge supports other craft brewers, meeting their capacity demands through contract brewing to help them build their own brands. Furthermore, at Field and Forge, we believe that diversity is one of the great strengths of Canada. Our staff are integral in creating an inclusive space and providing intersectional perspectives to keep our brand current.